Choisam w/ Tofu. From vegan tofu recipes using firm tofu to quick, easy tofu stir fry. Tofu is a great veggie alternative, and its unique texture adds something extra to stir-fries and soups - check out our easy tofu recipes. Sawaddee kah meine Thaifod Friends 🙂 ich liiiiiebe Tofu!
Cut tofu into small cubes the fry.
When done set aside Wash choisam then steam until half cook then remove and set aside Heat wok add cooking oil.
Wash tofu and cut into cubes.
You can cook Choisam w/ Tofu using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Choisam w/ Tofu
- It's 1/2 kg of choisam.
- You need 1 pc of tofu.
- You need of Oyster sauce.
- Prepare 5 cloves of garlic.
Place it on a kitchen towel to absorb the excess water. Soft and smooth steamed eggs with tofu and minced pork meat. The mushrooom and minced pork is tasty and serve as a decoration and make it special for this dish. I always make it for my husband at weekend.
Choisam w/ Tofu instructions
- Cut tofu into small cubes the fry. When done set aside.
- Wash choisam then steam until half cook then remove and set aside.
- Heat wok add cooking oil. Stir fry garlic until golden brown then add oyster sauce diluted in water. Mix well then add in the tofu. Simmer a little.
- Arrange choisam in a plate then pour the mixture on it. Serve.
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