Recipe: Delicious Half-fried Tofu (MENDOAN TAHU)

Half-fried Tofu (MENDOAN TAHU).

You can cook Half-fried Tofu (MENDOAN TAHU) using 22 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Half-fried Tofu (MENDOAN TAHU)

1. It's 2 packs of tofu (typically 1 pack , contains 4-5 pieces), cut to taste.
2. You need 100 gr of flour.
3. Prepare 75 gr of rice flour.
4. It's 1/2 tbsp of sago flour.
5. It's 3 of scallions, thinly sliced.
6. You need 2 of red chili peppers, thinly sliced.
7. It's 1 of green chili peppers, thinly sliced.
8. You need 3 pcs of cabbage, thinly sliced.
9. It's 1 tsp of bouillon powder (flavor beef/chicken, according to taste).
10. You need 300 ml of water.
11. It's to taste of Salt.
12. Prepare of Oil for frying.
13. Prepare of GROUND SPICES.
14. You need 3 cloves of garlic.
15. It's 1 thumb of turmeric, toasted.
16. Prepare 2 pcs of candlenut.
17. You need 1 tsp of coriander.
18. It's of SAUCE.
19. It's 3 tbsp of chili sauce.
20. It's 2 tsp of sweet soy sauce.
21. You need 5 of cayenne peppers (to taste), thinly sliced.
22. You need 3/4 tsp of chili powder.

Half-fried Tofu (MENDOAN TAHU) instructions

1. Mix all sauce ingredients and set aside..
2. Mix flour, rice flour and sago flour. Add the red peppers, green peppers, scallions and cabbage..
3. Add the ground spices, bouillon powder and salt. Add water little by little into the batter, until the batter is thick or slightly diluted..
4. Dip the tofu in batter, and fry briefly with the high heat of the fire. Remove and drain..
5. Serve mendoan tofu with sauce, ready to accompany a relaxing time..