Honey Ginger Tofu Salad With Almond And Medjool Dates Appetizer.
You can cook Honey Ginger Tofu Salad With Almond And Medjool Dates Appetizer using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Honey Ginger Tofu Salad With Almond And Medjool Dates Appetizer
- Prepare 4 of square prefried tofu.
- You need 1/2 cup of thinly slicevginger.
- You need 1 cup of thinly slice cucumber.
- It's 1 cup of thinly slice baby carrots.
- It's 3 of cherry tomato.
- You need of honey ginger sauce.
- It's 3 grams of tbsp of honey.
- It's 3 tbsp of heinz chili sauce.
- It's 3 tbsp of heinz tomato sauce.
- It's 2 tbsp of light soy sauce.
- It's of adfitional add on options.
- It's 10 of almond nut.
- You need 5 of medjool dates.
Honey Ginger Tofu Salad With Almond And Medjool Dates Appetizer instructions
- Slice into half the prefried tofu then slice inthe middle and baked it till its lightly crispy at 180 C for about 10 minutes then set aside.
- With oil pan fried the thinly slice ginger then add in the honey ginger sauce mixture then off heat and let it cool.
- ANOTHER SERVING OPTION IS,,,,HONEY GINGER TOFU SALAD APPETIZER, just staff in all ingredients then additional add on og almond nuts and medjool dates.
- OPTIONAL SERVING ALL IN A PAN SALAD,layer the baked prefried tofu around the pan and add in then thinly slice crunchy cucumber and thinly slice baby carrot with cherry tomato and mix well then serve.